Saltie Public Food Database

Dark & Orange Chocolate

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UPC Code 3526330002042
Data Source USDA

Nutrition Facts

Serving Sizes 4 pieces (40g)
pieces
Calories 210
Total Fat 12g 15%
Saturated Fat 7g 35%
Cholesterol 3mg 1%
Sodium 15mg 1%
Total Carbohydrate 24g 9%
Dietary Fiber 3g 11%
Sugars 21g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Dark & Orange Chocolate are 45% in carbs, 51% in fat, and 4% in protein.

carbs: 45%
fat: 51%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Dark & Orange Chocolate is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dark & Orange Chocolate is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Chocolate Liquor, Orange Pieces [Orange Pulp, Sucrose, Apple, Dextrose, Pineapple Fibers, Citric Acid (Acidifier), Sodium Alginate, Di-calcium Phosphate, Natural Orange Flavor], Cocoa Butter, Soy Lecithin, Vanillin (Artificial Flavor).

Also by La Chocolaterie De Provence

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