Confetti Cupcakes, Vanilla

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Brand Nutphree's Bakery

UPC Code 850128005001

Data Source USDA

Nutrition Facts

Package Weight 17.25 oz/489 g

Serving Sizes 1 cupcake (82g)

cupcake

Calories 340

Total Fat 17g 22%

Saturated Fat 7g 35%

Cholesterol 50mg 17%

Sodium 105mg 5%

Total Carbohydrate 46g 17%

Dietary Fiber 0g 0%

Sugars 38g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cupcake of Confetti Cupcakes, Vanilla are 53% in carbs, 44% in fat, and 2% in protein.

carbs: 53%

fat: 44%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Confetti Cupcakes, Vanilla is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Confetti Cupcakes, Vanilla is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Butter (Pasteurized Cream, Natural Flavors), Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk (Milk, Salt, Vitamin A Palmitate), Soybean Oil, Eggs, Milk, Confetti Sprinkles (Sugar, Cornstarch, Rice Flour, Partially Hydrogenated Vegetable Oil [Soybean Or Cottonseed], Gum Arabic, Xanthan Gum, Natural And Artificial Flavors, Mono And Diglycerides, Polysorbate 60, Blue 1, Red 40, Yellow 5, Yellow 6), Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt.