Veggie With Ranch Dip Tray
🥚
UPC Code
021130299560
Data Source
USDA
Package Weight
54 oz/1.53 kg
Serving Sizes
0.067 of tray (vegetables and dip) (102g)
Calories
120
Total Fat
10g
13%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
200mg
9%
Total Carbohydrate
6g
2%
Dietary Fiber
2g
7%
Sugars
4g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.067 of tray (vegetables and dip) of Veggie With Ranch Dip Tray are
20% in carbs, 76% in fat, and 3% in protein.
carbs:
20%
fat:
76%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Veggie With Ranch Dip Tray is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Veggie With Ranch Dip Tray is estimated to be 83%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Vegetables (Carrots, Tomatoes, Celery, Sugar Snap Peas, Broccoli), Ranch Dip (Canola Oil, Non Fat Buttermilk (Whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Water, Egg Yolk, Sugar, Salt, Distilled Vinegar, Green Onion, Apple Cider Vinegar, Dried Garlic, Spices, Xanthan Gum, Dried Onion, Skim Milk Powder Blend (Dairy Whey, Sodium Caseinate, Skim Milk Powder), Mustard Flour, Guar Gum).
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