Eggs Crackers
🥚
UPC Code
856569005259
Data Source
USDA
Package Weight
6 oz/170 g
Serving Size
60g
Calories
201
Total Fat
3g
4%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
328mg
14%
Total Carbohydrate
35g
13%
Dietary Fiber
1g
4%
Sugars
0g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 60 g of Eggs Crackers are
72% in carbs, 14% in fat, and 14% in protein.
carbs:
72%
fat:
14%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Eggs Crackers is 58%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Eggs Crackers is estimated to be 25%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Bleached Enriched Wheat Flour (Iron, Niacin, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Sugar, Water, Egg Whites, Salt, Soybean Oil (Vegetable Oil, Soybean And Or Canola), Anise Seed, Fd&c Yellow #5, Fd&c Yellow #6, Fd&c Red #40, Yeast, Calcium Propionate.
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