Saltie Public Food Database

Bloody Mary Mix

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UPC Code 024400478078
Data Source USDA

Nutrition Facts

Package Weight 1 L
Serving Sizes 4 oz (118ml)
oz
Calories 40
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 730mg 32%
Total Carbohydrate 8g 3%
Dietary Fiber 2g 7%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Bloody Mary Mix are 89% in carbs, 0% in fat, and 11% in protein.

carbs: 89%
fat: 0%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Bloody Mary Mix is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bloody Mary Mix is estimated to be 92%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water, Tomato Paste, Distilled Vinegar, Horseradish, Contains Less Than 2% Of Salt, Corn Syrup, Seasoning Mix (Dextrose, Paprika, Hydrolyzed Protein [Corn Gluten, Wheat Gluten, Soy], Guar Gum, Spices [Including Celery], Salt, Citric Acid, Sugar, Natural Flavor, Garlic*, Onion*), Extractives Of Celery, Spice, Natural Flavor, Citric Acid, Jalapeno Pepper*, Onion Powder, Sugar, Worcestershire Sauce (Water, Molasses, High Fructose Corn Syrup, Salt, Vinegar, Caramel Color, Spices, Onion*, Garlic*, Citric Acid, Natural Smoke Flavor, Flavorings), Xanthan Gum (To Provide Thickness).

Also by Major Peters'

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