Seafood Ravioli In Basil Dough

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Brand Dolce Amore

UPC Code 656442000537

Data Source USDA

Nutrition Facts

Package Weight 1 lbs/.45 kg

Serving Sizes 5 ravioli (136g)

ravioli

Calories 250

Total Fat 2g 3%

Saturated Fat 1g 5%

Cholesterol 45mg 15%

Sodium 170mg 7%

Total Carbohydrate 35g 13%

Dietary Fiber 1g 4%

Sugars 1g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 ravioli of Seafood Ravioli In Basil Dough are 69% in carbs, 9% in fat, and 22% in protein.

carbs: 69%

fat: 9%

protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Seafood Ravioli In Basil Dough is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Seafood Ravioli In Basil Dough is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Semolina (Durum Wheat Flour, Niacin, Iron, Thiamine Hcl, Riboflavin, Folic Acid), Shrimp (Sodium, Tripoly, Phosphate, Sodium Bisulfite), Bay Scallops, Crab, Ricotta (Pasteurized Whole Milk, Cheese Culture, Salt), Water, Salt, Parmesan (Part Skim Milk, Rennet, Cheese Cultures, Salt) Panko Bread Crumbs (Flour, Yeast, Sugar, Salt), Liquid Whole Eggs (Citric Acid, Eggs), Butter (Whipping Cream, Sweet Cream, Milk And Salt), Onions Basil, Garlic, Guar Gum, Xanthan Gum.