Saltie Public Food Database

Thin & Crispy Pizza Crust, Loaded Pepperoni

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Brand Shurfine
UPC Code 011161037569
Data Source USDA

Nutrition Facts

Package Weight 21.3 oz/605 g
Serving Sizes 0.25 pizza (151g)
pizza
Calories 411
Total Fat 18g 23%
Saturated Fat 8g 40%
Cholesterol 35mg 12%
Sodium 870mg 38%
Total Carbohydrate 43.9g 16%
Dietary Fiber 3g 11%
Sugars 7g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Thin & Crispy Pizza Crust, Loaded Pepperoni are 42% in carbs, 39% in fat, and 18% in protein.

carbs: 42%
fat: 39%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Thin & Crispy Pizza Crust, Loaded Pepperoni is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thin & Crispy Pizza Crust, Loaded Pepperoni is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Benzoyl Peroxide (Bleaching Agent), Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid], Water, Palm And Modified Palm Oil, Shortening, Sugar, Canola Oil, Yeast, Salt, Milk Protein Concentrate, Baking Powder), Sauce: (Water, Tomato Paste, Tomato Puree, Extra Virgin Olive Oil, Garlic, Sugar, Salt, Spices [Black Pepper, Oregano, Onion, Fennel], Modified Food Starch, Basil, Parsley), Toppings: Mozzarella Cheese (Partly Skimmed Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Pepperoni (Pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Flavorings [Mustard, Spice Extractives], Oleoresin Of Paprika, Sodium Erythorbate, Natural Smoke Flavor, Dehydrated Garlic, Sodium Nitrite, Citric Acid), Parmesan Cheese (Milk, Salt, Powdered Cellulose [To Prevent Caking], Milk Protein Concentrate, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin (Antimicrobial)), Romano Cheese (Milk, Salt, Powdered Cellulose [To Prevent Caking], Milk Protein Concentrate, Lipase, Microbial Enzyme, Bacterial Culture, Natamycin {Antimicrobial}), Powdered Cellulose [To Prevent Caking], Dehydrated Herbs, Dehydrated Garlic.

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