Buttercreme 1/4 Marble Rosebuds
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UPC Code
041497109692
Data Source
USDA
Package Weight
59 oz/1.68 kg
Serving Size
84g
Calories
350
Total Fat
17g
22%
Saturated Fat
6g
30%
Cholesterol
15mg
5%
Sodium
210mg
9%
Total Carbohydrate
47g
17%
Dietary Fiber
0g
0%
Sugars
39g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 84 g of Buttercreme 1/4 Marble Rosebuds are
54% in carbs, 44% in fat, and 2% in protein.
carbs:
54%
fat:
44%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Buttercreme 1/4 Marble Rosebuds is 56%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttercreme 1/4 Marble Rosebuds is estimated to be 21%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Icing: Sugar, Vegetable Shortening (Palm Oil, Canola Oil, Mono-and Diglycerides), Water, Corn Syrup. Contains 2% Or Less Of: High Fructose Corn Syrup, Corn Starch, Natural And Artificial Flavor, Salt, Guar Gum, Phosphoric Acid, Sodium Benzoate (Preservative), Polysorbate 60, Potassium Sorbate (Preservative), Blue 1, Red 40, Yellow 5, Yellow 6. Marble Cake Layer: Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Palm Oil, Soybean Oil, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin), Soybean Oil Whole Eggs, Nonfat Dry Milk, Dried Egg Whites. Contains 2% Or Less Of: Citric Acid (Preservative), Cocoa (Processed With Alkali), Dextrose, Food Starch - Modified, Guar Gum, Mono-and Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Polysorbate 60, Propylene Glycol Esters, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Salt, Sodium Acid Pyrophosphate, Sodium Aluminium Phosphate, Sodium Bicarbonate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Wheat Starch, Xanthan Gum, Yellow 5.
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