Dill Pickle Flavored Fried Cucumbers Crunchy Toppers

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Brand French's

UPC Code 041500990668

Data Source USDA

Nutrition Facts

Package Weight 20 oz/567 g

Serving Sizes 2 tbsp (7g)

tbsp

Calories 40

Total Fat 3g 4%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 75mg 3%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dill Pickle Flavored Fried Cucumbers Crunchy Toppers are 28% in carbs, 63% in fat, and 9% in protein.

carbs: 28%

fat: 63%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Dill Pickle Flavored Fried Cucumbers Crunchy Toppers is 43%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dill Pickle Flavored Fried Cucumbers Crunchy Toppers is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cucumbers, Palm Oil, Wheat Flour, Dill Pickle Seasoning (Salt, Dextrose, Maltodextrin, Autolyzed Yeast Extract, Garlic Powder, Vinegar, Spice, Soybean Oil (As A Processing Aid), Citric Acid, Natural Flavors, Not More Than 2% Silicon Dioxide Added To Prevent Caking) And Dextrose.