Four Cheese Topped With Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Rising Crust Ready-to-bake Pizza
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UPC Code
099482491598
Data Source
USDA
Package Weight
20.9 OZ/592 g
Serving Sizes
0.25 pizza (148g)
Calories
360
Total Fat
14g
18%
Saturated Fat
5g
25%
Cholesterol
25mg
8%
Sodium
750mg
33%
Total Carbohydrate
46g
17%
Dietary Fiber
2.1g
7%
Sugars
3g
Protein
14g
28%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 pizza of Four Cheese Topped With Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Rising Crust Ready-to-bake Pizza are
50% in carbs, 34% in fat, and 15% in protein.
carbs:
50%
fat:
34%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Four Cheese Topped With Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Rising Crust Ready-to-bake Pizza is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Four Cheese Topped With Whole Milk Mozzarella, Asiago, Parmesan & Romano Cheese Rising Crust Ready-to-bake Pizza is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Self-rising Crust: Unbleached Wheat Flour, Water, Organic Expeller Pressed Soybean Oil, Yeast, Cane Sugar, Sea Salt, Leavening (Monocalcium Phosphate, Sodium Bicarbonate). Toppings: Cheeses (Low Moisture Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Grated Asiago Cheese [Asiago Cheese {Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes}, Powdered Cellulose], Grated Parmesan Cheese [Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes}, Powdered Cellulose], Grated Romano Cheese [Romano Cheese {Pasteurized Cow's Milk, Cheese Cultures, Salt, Microbial Enzymes}, Powdered Cellulose]), Pizza Sauce (Water, Tomato Paste, Extra Virgin Olive Oil, Organic Cane Sugar, Organic Garlic Powder, Sea Salt, Organic Minced Garlic, Organic Basil, Organic Black Pepper, Organic Oregano, Organic Red Pepper).
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