Saltie Public Food Database

Mashed Potatoes, Buttery

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UPC Code 085239144459
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 0.5 cup (28g)
cup
Calories 110
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 451mg 20%
Total Carbohydrate 20g 7%
Dietary Fiber 2g 7%
Sugars 2g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Mashed Potatoes, Buttery are 72% in carbs, 20% in fat, and 7% in protein.

carbs: 72%
fat: 20%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Mashed Potatoes, Buttery is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mashed Potatoes, Buttery is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes (Dehydrated Potatoes, Mono- And Diglycerides, With Sodium Acid Pyrophosphate, Sodium Bisulfite And Citric Acid Added As Preservatives), Palm Oil, Salt, Whey (Milk), Sugar, Lactose, Butter Powder, Potassium Chloride, Natural And Artificial Flavors, Sodium Caseinate, Dairy Product Solids, Color Added (Titanium Dioxide), Potassium Phosphate, Sodium Silicoaluminate, Yeast Extract, Spices, Citric Acid.

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