Squid Ink Spaghetti, Artisan Egg Pasta
🥚
UPC Code
054996329867
Data Source
USDA
Package Weight
8.8 OZ/250 g
Serving Sizes
2.2 oz (62.5g)
Calories
240
Total Fat
3g
4%
Saturated Fat
1g
5%
Cholesterol
60mg
20%
Sodium
176mg
8%
Total Carbohydrate
44g
16%
Dietary Fiber
2g
7%
Sugars
2g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.2 oz of Squid Ink Spaghetti, Artisan Egg Pasta are
72% in carbs, 11% in fat, and 16% in protein.
carbs:
72%
fat:
11%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Squid Ink Spaghetti, Artisan Egg Pasta is 71%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Squid Ink Spaghetti, Artisan Egg Pasta is estimated to be 8%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Durum Wheat Semolina, Eggs, Wheat Flour (Type 00), Squid Ink
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