Strawberry Ice Cream
🍓
UPC Code
099482450892
Data Source
USDA
Package Weight
ONE QUART/946 mL
Serving Sizes
0.5 cup (65g)
Calories
130
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
40mg
13%
Sodium
35mg
2%
Total Carbohydrate
15g
5%
Dietary Fiber
0g
0%
Sugars
15g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Strawberry Ice Cream are
44% in carbs, 47% in fat, and 9% in protein.
carbs:
44%
fat:
47%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Ice Cream is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Ice Cream is estimated to be 62%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasteurized Organic Milk, Pasteurized Organic Cream, Pasteurized Organic Condensed Skim Milk, Organic Cane Sugar, Organic Strawberries (Organic Strawberries, Organic Cane Syrup, Pectin, Organic Locust Bean Gum, Organic Lemon Juice Concentrate), Organic Strawberry Puree Base (Organic Strawberry Puree, Organic Cane Syrup, Organic Lemon Juice Concentrate), Organic Egg Yolks, Organic Locust Bean Gum, Organic Guar Gum.
Other Foods