Saltie Public Food Database

Orange All Star Vanilla Flavored Frosting

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Brand Pillsbury
UPC Code 051500927809
Data Source USDA

Nutrition Facts

Package Weight 15.6 oz/442 g
Serving Sizes 2 tbsp (34g)
tbsp
Calories 140
Total Fat 5g 6%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 100mg 4%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 20g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Orange All Star Vanilla Flavored Frosting are 67% in carbs, 33% in fat, and 0% in protein.

carbs: 67%
fat: 33%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Orange All Star Vanilla Flavored Frosting is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange All Star Vanilla Flavored Frosting is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Frosting: Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Canola Oil, Contains 2% Or Less Of: Yellow 5, Salt, Mono And Diglycerides, Polysorbate 60, Modified Corn Starch, Potassium Sorbate And Sodium Benzoate (Preservatives), Soy Lecithin, Xanthan Gum, Natural And Artificial Flavors, Citric Acid, Red 40, Antioxidants (Ascorbyl Palmitate, Mixed Tocopherols, Chamomile And Rosemary Extracts), Phosphoric Acid. Candy Bits: Sugar, Rice Flour, Vegetable Oil (Palm And Palm Kernel), Corn Starch, Cellulose Gum, Carrageenan, Confectioner's Glaze, Yellow 6, Yellow 5, Blue 1 Lake, Blue 1.

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