Ice Cream, Espresso Chocolate Chip
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UPC Code
851149005070
Data Source
USDA
Package Weight
1 Quart/946 mL
Serving Sizes
0.5 cup (87g)
Calories
210
Total Fat
13g
17%
Saturated Fat
8g
40%
Cholesterol
65mg
22%
Sodium
45mg
2%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
17g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Ice Cream, Espresso Chocolate Chip are
38% in carbs, 56% in fat, and 6% in protein.
carbs:
38%
fat:
56%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Ice Cream, Espresso Chocolate Chip is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ice Cream, Espresso Chocolate Chip is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Sugar, Skim Milk, Glucose Syrup, Egg Yolk, Espresso Chips (Sugar, Coconut Oil, Cocoa [Processed W/alkali], Coffee, Butter Oil, Cocoa, Soy Lecithin, Natural Flavors, Milk), Coffee, Guar Gum, Locust Bean Gum And Carrageenan.
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