Saltie Public Food Database

Hickory Smoked Maple Bacon

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UPC Code 021130314614
Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g
Serving Sizes 2 pan fried slices (16g)
pan fried slices
Calories 80
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 20mg 7%
Sodium 320mg 14%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 pan fried slices of Hickory Smoked Maple Bacon are 0% in carbs, 69% in fat, and 31% in protein.

carbs: 0%
fat: 69%
protein: 31%

Carbs to Weight Ratio

The carbs to weight ratio of Hickory Smoked Maple Bacon is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hickory Smoked Maple Bacon is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Salt, Maple Flavor (Sugar, Maple Syrup, Maltodextrin, Natural Flavors, Dextrose, Yeast Extract And Sunflower Oil), Sodium Phosphates, Natural And Artificial Maple Flavor (Propylene Glycol, Natural And Artificial Maple Flavors And Polysorbate 80), Maple Sugar, Sodium Erythorbate, Sodium Nitrite.

Also by Signature Select

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