Baklava Indulgent Mediterranean Treats
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UPC Code
038105202692
Data Source
USDA
Package Weight
8 oz/226 g
Serving Sizes
1.7 oz (47g)
Calories
190
Total Fat
10g
13%
Saturated Fat
4.5g
23%
Cholesterol
20mg
7%
Sodium
70mg
3%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
10g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.7 oz of Baklava Indulgent Mediterranean Treats are
48% in carbs, 47% in fat, and 4% in protein.
carbs:
48%
fat:
47%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Baklava Indulgent Mediterranean Treats is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Baklava Indulgent Mediterranean Treats is estimated to be 26%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Dough Conditioner [Ascorbic Acid], Enzyme), Syrup Blend (Invert Syrup, Sugar), Butterfat, Water, Tree Nuts (Walnuts), Sugar, White Chocolate (Sugar, Cocoa Butter, Milk, Soy Lecithin [An Emulsifier], Natural Vanilla Flavor), Honey, Semi-sweet Chocolate (Chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin [An Emulsifier], Vanilla Extract), Maltodextrin, Canola Oil, Salt, Glycerine, Cinnamon, Dough Conditioner (Calcium Sulfate, Wheat Starch, Monoglycerides, Guar Gum, Cmc Gum, Enzymes, Ascorbic Acid), Fruit Acid, Natural Flavor.
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