Gourmet Frosting, Madagascar Vanilla
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UPC Code
857831004024
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
2 tbsp (24g)
Calories
160
Total Fat
13g
17%
Saturated Fat
6g
30%
Cholesterol
5mg
2%
Sodium
20mg
1%
Total Carbohydrate
11g
4%
Dietary Fiber
0g
0%
Sugars
11g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Gourmet Frosting, Madagascar Vanilla are
27% in carbs, 73% in fat, and 0% in protein.
carbs:
27%
fat:
73%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Gourmet Frosting, Madagascar Vanilla is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gourmet Frosting, Madagascar Vanilla is estimated to be 0%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Palm Shortening*, Powdered Organic Cane Sugar, Vanilla Extract, Salt, Rice Bran Extract, Natural Flavor.
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