Salty Caramel Ice Cream

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Brand Steve's Ice Cream

UPC Code 815116010030

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.5 cup (141g)

cup

Calories 350

Total Fat 20g 26%

Saturated Fat 13g 65%

Cholesterol 80mg 27%

Sodium 320mg 14%

Total Carbohydrate 36.9g 13%

Dietary Fiber 0g 0%

Sugars 32g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Salty Caramel Ice Cream are 42% in carbs, 51% in fat, and 7% in protein.

carbs: 42%

fat: 51%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Salty Caramel Ice Cream is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salty Caramel Ice Cream is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Nonfat Milk, Cane Sugar, Sea Salt Caramel Sauce [Corn Syrup, Sweetened Condensed Milk (Milk, Sugar), Sugar, Water, Butter (Cream, Salt), Sea Salt, Natural Flavor, Pectin], Sweetened Condensed Whole Milk, Invert Sugar, Water, Locust Bean Gum, Sea Salt, Natural Flavor.