Stromboli, Philly Style Beef & Cheese Wrapped In Dough
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UPC Code
675565709066
Data Source
USDA
Package Weight
20 oz
Serving Size
196g
Calories
490
Total Fat
14g
18%
Saturated Fat
7g
35%
Cholesterol
51mg
17%
Sodium
870mg
38%
Total Carbohydrate
70g
25%
Dietary Fiber
2g
7%
Sugars
3g
Protein
22.9g
46%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 196 g of Stromboli, Philly Style Beef & Cheese Wrapped In Dough are
56% in carbs, 25% in fat, and 18% in protein.
carbs:
56%
fat:
25%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Stromboli, Philly Style Beef & Cheese Wrapped In Dough is 36%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Stromboli, Philly Style Beef & Cheese Wrapped In Dough is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dough: Hi Gluten Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Sugar, Yeast, Malt, Eggs (Liquid Eggs With Citric Acid), Sesame Seeds. Filling: Beef (Beef, Water, Dextrose, Sodium Phosphates, Modified Corn Or Potato Starch, Salt, Autolyzed Yeast, Hydrolyzed Corn Protein), White Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto Vegetable Color, Powdered Cellulose [To Prevent Caking], Natamycine [To Protect Flavor]), White American Cheese (Milk, Whey, Milk Protein Concentrate, Milk Fat, Sodium Citrate, Contains Less Than 2% Of Calcium Phosphate, Salt, Lactic Acid, Sodium Phosphate, Whey Protein Concentrate, Sorbic Acid As A Preservative, Enzymes, Vitamin D3, Cheese Culture), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch & Powdered Cellulose [Anti Caking Agents]), Food Starch Modified.
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