Hickory Smoked Peppered Pork Tenderloin
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UPC Code
729247008500
Data Source
USDA
Calories
80
Total Fat
1.5g
2%
Saturated Fat
0.5g
2%
Cholesterol
40mg
13%
Sodium
750mg
33%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Hickory Smoked Peppered Pork Tenderloin are
0% in carbs, 17% in fat, and 83% in protein.
carbs:
0%
fat:
17%
protein:
83%
Carbs to Weight Ratio
The carbs to weight ratio of Hickory Smoked Peppered Pork Tenderloin is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Hickory Smoked Peppered Pork Tenderloin is estimated to be 69%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Fresh Pork Tenderloin, Salt, Sugar, Pepper, Sodium Nitrate
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