Berkshire Pork Coarse Sausage

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Brand Jfc

UPC Code 011152041827

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226.8 g

Serving Sizes 2 ounoes (56g)

ounoes

Calories 171

Total Fat 12g 15%

Saturated Fat 4g 20%

Cholesterol 43mg 14%

Sodium 480mg 21%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 ounoes of Berkshire Pork Coarse Sausage are 5% in carbs, 64% in fat, and 31% in protein.

carbs: 5%

fat: 64%

protein: 31%

Carbs to Weight Ratio

The carbs to weight ratio of Berkshire Pork Coarse Sausage is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Berkshire Pork Coarse Sausage is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Berkshire Pork, Water, Salt And 2% Or Less Of Potato Starch, Dextrose, Partially Hydrogenated Soybean Oil, Brown Sugar, Sodium Phosphate, Sugar, Non Fat Dry Milk, Monosodium Glutamate, Sodium Acetate, Spices, Sodium Diacetate, Autolyzed Yeast Extract, Natural Flavor (With Smoke Flavor), Sodium Erythorbate, Sodium Caserinate (Milk), Tapica Maltodextrin, Rendered Bacon Fat And Cooked Bacon (Cured Pork With Water, Salt, Sugar, Sodium Phosphate, Sodium Nitrate And Smoke Flavor, Soybean, Wheat (Gluten), Sodium Nitrate, Maltodextrin, Gum Arabic, Disodium Inosinate And Disodium Guanylate.