Saltie Public Food Database

Low Fat Cream Bars, Orange

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UPC Code 717544208778
Data Source USDA

Nutrition Facts

Package Weight 15 fl oz/433 mL
Serving Sizes 1 bar (59g)
bar
Calories 80
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 40mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 13g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Low Fat Cream Bars, Orange are 79% in carbs, 17% in fat, and 5% in protein.

carbs: 79%
fat: 17%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Low Fat Cream Bars, Orange is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Low Fat Cream Bars, Orange is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Low Fat Ice Cream: Milk Fat And Nonfat Milk, Buttermilk, Whey, Sugar, Corn Syrup, Contains 1% Or Less Of Mono & Diglycerides, Carob Bean Gum, Guar Gum, Polysorbate 80, Carrageenan, Natural & Artificial Flavor, Vitamin A Palmitate. Orange Sherbet: Water, Sugar, Whey, High Fructose Corn Syrup, Corn Syrup, Cream, Orange Puree (Concentrated Orange Juice, Water, Sugar, Oil Of Orange, Yellow 6, Xanthan Gum), Citric Acid, Guar Gum, Hydroxypropyl Methylcellulose, Carob Bean Gum, Polysorbate 80, Propylene Glycol, Yellow 6.

Also by Sunnyside Farms

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