Griller Dogs Bacon Wrapped Smoked Sausage With Cheese

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Brand Western Grillers

UPC Code 732170004013

Data Source USDA

Nutrition Facts

Package Weight 12 oz

Serving Sizes 1 frank (68g)

frank

Calories 300

Total Fat 28g 36%

Saturated Fat 9g 45%

Cholesterol 45mg 15%

Sodium 310mg 13%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 frank of Griller Dogs Bacon Wrapped Smoked Sausage With Cheese are 4% in carbs, 84% in fat, and 12% in protein.

carbs: 4%

fat: 84%

protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Griller Dogs Bacon Wrapped Smoked Sausage With Cheese is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Griller Dogs Bacon Wrapped Smoked Sausage With Cheese is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Smoked Sausage With Cheddar (Pork, Mechanically Separated Chicken, Water, Cheese [Pasteurized Processed Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Water Sodium Phosphate, Cream, Salt, Sorbic Acid (Preservative), Apocarotenal (Color)], Seasoning [Corn Syrup Solids, Salt, Spices, Dextrose, Monosodium Glutamate, Garlic Powder, Yeast Extract, Sodium Erythorbate, Natural Flavor], Potassium Lactate, Sodium Diacetate, Modified Corn Starch, Natural Hickory Smoke Flavor, Sodium Nitrite), Bacon (Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Paprika.