Cuttlefish Crackers
🐟
UPC Code
721557371060
Data Source
USDA
Package Weight
8 oz/230 g
Serving Sizes
1.05 oz (30g)
Calories
141
Total Fat
6g
8%
Saturated Fat
3g
15%
Cholesterol
0mg
0%
Sodium
264mg
11%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
4%
Sugars
5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.05 oz of Cuttlefish Crackers are
58% in carbs, 37% in fat, and 5% in protein.
carbs:
58%
fat:
37%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Cuttlefish Crackers is 70%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cuttlefish Crackers is estimated to be 3%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Palm Oil, Tapioca Starch, Corn Starch, Sugar, Cuttlefish Seasoning Powder [Refined Sugar, Water, Salt, Sugar, Cuttlefish Powder, Flavour Enhancers (Monosodium L-glutamate E621, Disodium 5'-inosinate E631, Disodium 5'-guanylate E627), Yeast Extract, Black Pepper, Corn Starch, Refined Salt, Monosodium L-glutamate, Chili Powder, Curry Powder, Food Colouring: Fd&c Yellow No. 5, Fd&c Red No. 40], Monosodium L-glutamate, Ammonium Bicarbonate, Sodium Bicarbonate, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Calcium Carbonates), Chilli Powder, Pepper Powder, Curry Powder And Food Colouring: Fd&c Yellow No. 5, Fd&c Red No. 40.
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