Curry Thai Basil Seafood Cooking Sauce

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Brand Mccormick

UPC Code 041234010342

Data Source USDA

Nutrition Facts

Package Weight 4.34 oz/123 g

Serving Sizes 1 tbsp (21g)

tbsp

Calories 15

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 220mg 10%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Curry Thai Basil Seafood Cooking Sauce are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%

fat: 0%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Curry Thai Basil Seafood Cooking Sauce is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Curry Thai Basil Seafood Cooking Sauce is estimated to be 90%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Distilled Vinegar, Extractives Of Coconut, Modified Corn Starch, Sugar, Salt, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaf, Celery, Nutmeg, Clove, Onion Powder, Ginger, Red Pepper), Ginger Puree, Molasses, Garlic, Spices (Including Thai Basil), Citric Acid & Natural Flavor.