Yogurt Pretzels
🥨
UPC Code
797565204614
Data Source
USDA
Package Weight
6 oz/170 g
Serving Size
80g
Calories
190
Total Fat
8g
10%
Saturated Fat
6g
30%
Cholesterol
0mg
0%
Sodium
130mg
6%
Total Carbohydrate
30g
11%
Dietary Fiber
1g
4%
Sugars
18g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 80 g of Yogurt Pretzels are
60% in carbs, 36% in fat, and 4% in protein.
carbs:
60%
fat:
36%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Yogurt Pretzels is 38%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Yogurt Pretzels is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Yogurt Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Yogurt (Nonfat Dry Milk, Yogurt Culture), Soy Lecithin (As An Emulsifier), Titanium Dioxide, Salt, Pure Vanilla), Pretzels: (Soft Red Wheat Flour, Corn Syrup, Salt, Baking Soda, Yeast).
Other Foods