Banana Pudding Cakes, Natural Banana
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UPC Code
072250007412
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
2.0 oz (57g)
Calories
200
Total Fat
6g
8%
Saturated Fat
2g
10%
Cholesterol
5mg
2%
Sodium
180mg
8%
Total Carbohydrate
35g
13%
Dietary Fiber
0g
0%
Sugars
25g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.0 oz of Banana Pudding Cakes, Natural Banana are
71% in carbs, 27% in fat, and 2% in protein.
carbs:
71%
fat:
27%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Banana Pudding Cakes, Natural Banana is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Banana Pudding Cakes, Natural Banana is estimated to be 26%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Enriched Unbleached And Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Palm Oil, Eggs, Egg Whites, Contains 2% Or Less Of Each Of The Following: Dextrose, Corn Syrup, Egg Yolks, Modified Cornstarch, High Fructose Corn Syrup, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Mono- And Diglycerides, Salt, Calcium Carbonate, Cornstarch, Calcium Sulfate, Titanium Dioxide (Color), Sorbitan Monostearate, Polysorbate 80, Natural And Artificial Flavors, Polysorbate 60, Datem, Soy Lecithin, Sodium Stearoyl Lactylate, Agar, Guar Gum, Colored With Extractives Of Turmeric And Annatto Seed, Sodium Hexametaphosphate, Monoglycerides, Citric Acid, Cellulose Gum, Xanthan Gum, Caramel Color, Preserved With Potassium Sorbate, Sorbic Acid And Sodium Propionate, Topped With Vanilla Cookie Crumbs (Wheat Flour, Sugar, Soybean Oil, High Fructose Corn Syrup, Salt, Sodium Bicarbonate, Artificial And Natural Flavors).
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