Saltie Public Food Database

Light Champagine Dressing

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Brand Girard's
UPC Code 458782842033
Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (31g)
tbsp
Calories 60
Total Fat 5g 6%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 471mg 20%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Light Champagine Dressing are 15% in carbs, 85% in fat, and 0% in protein.

carbs: 15%
fat: 85%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Light Champagine Dressing is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Light Champagine Dressing is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, White Wine (Preserved With Sulfites), White Wine Vinegar, Salt, Sugar, Spices (Including Mustard Seed), Monosodium Glutamate, Garlic*, Onion*, Xanthan Gum, Sodium Benzoate And Potassium Sorbate Added As Preservatives, Molasses, Calcium Disodium Edta Added To Protect Flavor, Vinegar, Corn Syrup, Caramel Color, Chives*, Tamarind, Natural Flavors.

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