Chicken Noodle Soup

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Brand Hannaford

UPC Code 041268171132

Data Source USDA

Nutrition Facts

Package Weight 18.5 oz/524 g

Serving Sizes 1 cup (245g)

cup

Calories 71

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Cholesterol 20mg 7%

Sodium 681mg 30%

Total Carbohydrate 8g 3%

Dietary Fiber 2.9g 11%

Sugars 1g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Chicken Noodle Soup are 46% in carbs, 19% in fat, and 35% in protein.

carbs: 46%

fat: 19%

protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Noodle Soup is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Noodle Soup is estimated to be 94%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Broth, Carrots, Cooked White Meat Chicken, Enriched Egg Noodles (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites, Whole Eggs), Celery, Contains 2% Or Less Of Salt, Chickory Root Extract, Xanthan Gum, Potassium Chloride, Hydrolyzed Soy Protein, Isolated Soy Protein, Chicken Fat, Yeast Extract, Natural Flavor, Onion Powder, Carrot Puree, Dextrose, Sodium Phosphate, Sugar, Autolyzed Yeast Extract, Citric Acid, Corn Syrup Solids, Maltodextrin, Garlic Powder, Chives, Dehydrated Parsley, Beta Carotene (Color)