Olive Loaf
🫒
UPC Code
076819000784
Data Source
USDA
Package Weight
8 oz/226.8 g
Serving Sizes
1 slice (32g)
Calories
80
Total Fat
7g
9%
Saturated Fat
2.5g
13%
Cholesterol
15mg
5%
Sodium
358mg
16%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Olive Loaf are
5% in carbs, 80% in fat, and 15% in protein.
carbs:
5%
fat:
80%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Olive Loaf is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Olive Loaf is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef And Pork, Water, Spanish Olives (Olives, Pimentos, Sodium Alginate, Guar Gum, Calcium Chloride, Water, Salt, Lactic Acid), Nonfat Dry Milk, Corn Syrup, Salt, Sweet Red Peppers (Bell Peppers, Water, Citric Acid), Dextrose, Sodium Citrate, Spices, Sodium Diacetate, Onion, Sodium Erythorbate, Spice Extractives, Garlic, Sodium Nitrite.
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