Frosted Sugar Cookies
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UPC Code
049800140042
Data Source
USDA
Package Weight
13.5 oz/382 g
Serving Sizes
1 cookie (38g)
Calories
170
Total Fat
6g
8%
Saturated Fat
3g
15%
Cholesterol
10mg
3%
Sodium
95mg
4%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
17g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cookie of Frosted Sugar Cookies are
64% in carbs, 32% in fat, and 5% in protein.
carbs:
64%
fat:
32%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Frosted Sugar Cookies is 71%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Frosted Sugar Cookies is estimated to be 8%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono And Diglycerides, Soy Lecithin, To Preserve Freshness (Potassium Sorbate), Vitamin A Palmitate), Eggs, Contains Less Than 2% Of The Following: Natural And Artificial Flavor, Skim Milk, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Modified Cornstarch, Partially Hydrogenated Soybean And Cottonseed Oils, Rice Flour, Artificial Colors (Blue 1 Lake, Red 3, Blue 1, Red 40 Lake, Yellow 6 Lake), Polysorbate 60, Salt, Palm Kernel And Palm Oil, Xanthan Gum, Mono And Diglycerides, Gum Arabic, Soy Lecithin, Dextrin, Colored With (Titanium Dioxide), Confectioner's Glaze, Carnauba Wax.
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