Buttermilk Ranch Dressing
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UPC Code
036800373761
Data Source
USDA
Serving Sizes
2 tbsp (30ml)
Calories
120
Total Fat
12g
15%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
290mg
13%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Dressing are
7% in carbs, 93% in fat, and 0% in protein.
carbs:
7%
fat:
93%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Ranch Dressing is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Ranch Dressing is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Soybean Oil, Vinegar, Sugar, Egg Yolks, Salt, Contains Less Than 2% Whey, Buttermilk, Phosphoric Acid, Natural Flavor, Monosodium Glutamate, Modified Food Starch, Dried Onions, Xanthan Gum, Dried Garlic, Spices, Polysorbate 60, Potassium Sorbate And Calcium Disodium Edta (To Preserve Freshness).
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