Saltie Public Food Database

Mild Cheddar Cheese

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Brand Hy-top
UPC Code 050700320298
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 1 slice (21g)
slice
Calories 90
Total Fat 7g 9%
Saturated Fat 4.5g 22%
Cholesterol 20mg 7%
Sodium 135mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Mild Cheddar Cheese are 0% in carbs, 76% in fat, and 24% in protein.

carbs: 0%
fat: 76%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Mild Cheddar Cheese is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mild Cheddar Cheese is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultures Pasteurized Milk, Salt, Enzymes, Annatto Color.

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