Croissants With Vanilla Filling, Vanilla

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Brand Derpan S.r.l.

UPC Code 5941384005494

Data Source USDA

Nutrition Facts

Serving Size 48g

Calories 210

Total Fat 11g 14%

Saturated Fat 5g 25%

Cholesterol 0mg 0%

Sodium 130mg 6%

Total Carbohydrate 24g 9%

Dietary Fiber 1g 4%

Sugars 7g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 48 g of Croissants With Vanilla Filling, Vanilla are 46% in carbs, 48% in fat, and 6% in protein.

carbs: 46%

fat: 48%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Croissants With Vanilla Filling, Vanilla is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Croissants With Vanilla Filling, Vanilla is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Vanilla Flavored Filling 30% [Sugar, Water, Vegetable Oils (Palm), Glucose Syrup, Whey Powder, Whole Milk Powder, Modified Corn Starch, Egg Powder, Emulsifiers (Soy Lecithin, Mono-and Diglycerides Of Fatty Acids), Preservative (Potassium Sorbate), Acid (Citric Acid), Thickener (Carboxymethylcellulose), Flavoring (Hazelnut, Vanilla)], Margarine [Vegetable Oils (Palm, Sunflower, Rapeseed), Water, Emulsifiers (Mono-and Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids, Soy Lecithãn), Iodized Salt, Acid (Citric Acid), Preservative (Sorbic Acid), Flavoring, Color (Carotenes)], Water, Glucose Syrup, Refined Vegetable Oil (Sunflower), Sugar, Yeast, Whey Powder, Iodized Salt, Dextrose, Stabilizers (Mono-and Diglycerides Of Fatty Acids, Xanthan Gum, Sodium Stearoyl Lactylate), Vanillin, Preservative (Calcium Propionate, Sorbic Acid).