Saltie Public Food Database

Strawberry Fruity & Creamy Dairy-free Blended Cultured Soymilk

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Brand Silk
UPC Code 025293001916
Data Source USDA

Nutrition Facts

Package Weight 5.3 oz/150 g
Serving Sizes 1 container (150g)
container
Calories 150
Total Fat 3g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 25g 9%
Dietary Fiber 2g 7%
Sugars 20g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Strawberry Fruity & Creamy Dairy-free Blended Cultured Soymilk are 66% in carbs, 18% in fat, and 16% in protein.

carbs: 66%
fat: 18%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Fruity & Creamy Dairy-free Blended Cultured Soymilk is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Fruity & Creamy Dairy-free Blended Cultured Soymilk is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soymilk (Filtered Water, Whole Soybeans), Cane Sugar, Strawberries, Maltodextrin, Natural Flavor, Tricalcium Phosphate, Sodium Citrate, Pectin, Citric Acid, Sea Salt, Locust Bean Gum, Fruit & Vegetable Juice (Color), Ascorbic Acid, Vitamin D2, Live & Active Cultures.

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