Saltie Public Food Database

Turkey Original Breakfast Sausage, Original

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Brand Johnsonville
UPC Code 077782005332
Data Source USDA

Nutrition Facts

Serving Sizes 3 links (61g)
links
Calories 100
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Cholesterol 45mg 15%
Sodium 520mg 23%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 links of Turkey Original Breakfast Sausage, Original are 8% in carbs, 55% in fat, and 37% in protein.

carbs: 8%
fat: 55%
protein: 37%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Original Breakfast Sausage, Original is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Original Breakfast Sausage, Original is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey, Water, Corn Syrup And Less Than 2% Of The Following: Salt, Dextrose, Vinegar Powder, Natural Flavors, Sodium Bicarbonate, Maltodextrin, Bha, Propyl Gallate, Citric Acid, Collagen Casing.

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