Watermelon Cupcakes

🍉

Brand Walmart

UPC Code 078742367866

Data Source USDA

Nutrition Facts

Package Weight 10 OZ/284 g

Serving Size 71g

Calories 300

Total Fat 13g 17%

Saturated Fat 4.5g 23%

Cholesterol 5mg 2%

Sodium 250mg 11%

Total Carbohydrate 43g 16%

Dietary Fiber 0g 0%

Sugars 32g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 71 g of Watermelon Cupcakes are 59% in carbs, 40% in fat, and 1% in protein.

carbs: 59%

fat: 40%

protein: 1%

Carbs to Weight Ratio

The carbs to weight ratio of Watermelon Cupcakes is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Watermelon Cupcakes is estimated to be 20%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, High Oleic Soybean Oil, Hydrogenated Soybean Oil, Corn Starch, Corn Syrup, Food Starch-modified, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Palm Oil, Eggs, Monoand Diglycerides, Salt, Palm Kernel Oil, Nonfat Milk Egg Whites Whey, Tapioca Starch, Guar Gum, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Polysorbate 60, Xanthan Gum, Cellulose Gum, Potassium Sorbate (Preservative), Milk Protein Concentrate, Dextrin, Natural And Artificial Flavor, Sunflower Lecithin, Sodium Stearoyl Lactylate, Red 40, Soy Protein Isolate, Confectioner's Glaze, Blue 1, Soy Lecithin, Yellow 5, Yellow 6, Carnauba Wax, Red 3.