Hickory Smoked Pork & Beef Franks

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Brand Nolan Ryan Beef

UPC Code 810663003214

Data Source USDA

Nutrition Facts

Package Weight 14 oz/397 g

Serving Sizes 1.75 oz (50g)

Calories 90

Total Fat 6g 8%

Saturated Fat 2g 10%

Cholesterol 20mg 7%

Sodium 350mg 15%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.75 oz of Hickory Smoked Pork & Beef Franks are 13% in carbs, 60% in fat, and 27% in protein.

carbs: 13%

fat: 60%

protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Hickory Smoked Pork & Beef Franks is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hickory Smoked Pork & Beef Franks is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Beef, Corn Syrup Solids, Less Than 2% Of Salt, Dextrose, Spices, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Onion, Garlic, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite.