Saltie Public Food Database

Raspberry Cheesecake

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Brand Gelato
UPC Code 03003407609
Data Source USDA

Nutrition Facts

Package Weight 30 fl oz/1.88 PT/900 mL
Serving Sizes 1/2 cup (67g)
cup
Calories 130
Total Fat 7g 9%
Saturated Fat 5g 25%
Cholesterol 5mg 2%
Sodium 40mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 15g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Raspberry Cheesecake are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%
fat: 44%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Raspberry Cheesecake is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Raspberry Cheesecake is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cane Sugar, Coconut Oil, Glucose, Cream, Cheese Cultures, Dextrose, Maltodextrin, Vegetable Fiber, Raspberry, Mono And Diglycerides, Lactic Acid Ester, Natural Flavors, Guar Gum, Tara Gum, Sodium Alginate, Carrageenan, Citric Acid, Pectin, Cellulose Gum, Carob Bean Gum, Xanthan Gum.

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