Butter Chicken Organic Vegan Indian Cooking Sauce
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UPC Code
627843402664
Data Source
USDA
Serving Sizes
1/4 cup (65g)
Calories
25
Total Fat
1g
1%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
190mg
8%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/4 cup of Butter Chicken Organic Vegan Indian Cooking Sauce are
48% in carbs, 36% in fat, and 16% in protein.
carbs:
48%
fat:
36%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Butter Chicken Organic Vegan Indian Cooking Sauce is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butter Chicken Organic Vegan Indian Cooking Sauce is estimated to be 92%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Tomato Paste* (Made From Fresh Ripe Tomatoes), Onion*, Lime Juice*, Hemp Seeds*, Coconut Oil*, Sea Salt, Spices*, Date Paste*, Garlic Powder*, Ginger Root Powder*.
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