Yogurt Covered Raisins

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Brand Davis Lewis Orchards

UPC Code 731205713821

Data Source USDA

Nutrition Facts

Package Weight 10 oz/280 g

Serving Sizes 1.4 oz (40g)

Calories 180

Total Fat 7g 9%

Saturated Fat 7g 35%

Cholesterol 0mg 0%

Sodium 25mg 1%

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Sugars 27g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.4 oz of Yogurt Covered Raisins are 63% in carbs, 35% in fat, and 2% in protein.

carbs: 63%

fat: 35%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Yogurt Covered Raisins is 70%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Yogurt Covered Raisins is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Partially Hydrogenated Palm Kernel Oil, Non Fat Milk & Yogurt Powder (Cultured Whey & Nonfat Milk), Artificial Color (Titanium Dioxide), Lactic Acid, Soy Lecithin - An Emulsifier, Vanillin - An Art. L Flavor, Raisins, Gum Arabic, Corn Syrup, Tapioca Dextrin, Vegetable Oil, Citric Acid, Potassium Sorbate, Confectioners Glaze.