Whole Milk Mozzarella, Provolone, And White Cheddar Cheeses With Tomato Sauce On A Traditional Crust Pizza, Three Cheese

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Brand Giant Eagle

UPC Code 030034935870

Data Source USDA

Nutrition Facts

Package Weight 35 oz/992 g

Serving Sizes 0.125 pizza (124g)

pizza

Calories 330

Total Fat 15g 19%

Saturated Fat 9g 45%

Cholesterol 30mg 10%

Sodium 670mg 29%

Total Carbohydrate 34g 12%

Dietary Fiber 2g 7%

Sugars 2g

Protein 14g 28%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 pizza of Whole Milk Mozzarella, Provolone, And White Cheddar Cheeses With Tomato Sauce On A Traditional Crust Pizza, Three Cheese are 42% in carbs, 41% in fat, and 17% in protein.

carbs: 42%

fat: 41%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Whole Milk Mozzarella, Provolone, And White Cheddar Cheeses With Tomato Sauce On A Traditional Crust Pizza, Three Cheese is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Whole Milk Mozzarella, Provolone, And White Cheddar Cheeses With Tomato Sauce On A Traditional Crust Pizza, Three Cheese is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Wheat Flour, Fermented Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Tomato Puree [Water, Tomato Paste], Salt Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Unsmoked Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil.