Eva's Kitchen Tres Leches Cake
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UPC Code
853943007144
Data Source
USDA
Package Weight
32 oz/2 lbs/907 g
Serving Sizes
0.083 th cake (76g)
Calories
210
Total Fat
11g
14%
Saturated Fat
6g
30%
Cholesterol
20mg
7%
Sodium
35mg
2%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
18g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.083 th cake of Eva's Kitchen Tres Leches Cake are
47% in carbs, 47% in fat, and 6% in protein.
carbs:
47%
fat:
47%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Eva's Kitchen Tres Leches Cake is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Eva's Kitchen Tres Leches Cake is estimated to be 49%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk (Milk, Vitamin D3), Topping (Water, Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Contains Less Than 2% Of: Sodium Caseinate [Milk], Dextrose, Polysorbate 60, Sorbitan Monostearate, Guar Gum, Xanthan Gum, Beta Carotene [Color]), Sweetened Condensed Milk (Milk, Sugar), Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Heavy Cream (Cream, Carrageenan, Mono And Diglycerides), Eggs (Eggs, Citric Acid [Preservative]), Less Than 2% Of: Buttermilk Powder, Egg Whites, Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan), Natural Flavors, Natural And Artificial Dulce De Leche Flavor [Milk], Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Calcium Sulfate, Monocalcium Phosphate), Salt, Sugared Egg Yolks (Egg Yolks, Sugar), Sodium Bicarbonate.
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