Saltie Public Food Database

Sizzlin' Sriracha Plant-based Snack

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UPC Code 070061161934
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 1 oz (28g)
oz
Calories 140
Total Fat 7g 9%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 180mg 8%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Sizzlin' Sriracha Plant-based Snack are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%
fat: 44%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Sizzlin' Sriracha Plant-based Snack is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sizzlin' Sriracha Plant-based Snack is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Meal, Sunflower Oil And/or Safflower Oil, Navy Beans, Maltodextrin, Dried Potatoes, Cane Sugar, Salt, Vinegar Powder (Maltodextrin, White Distilled Vinegar), Garlic Powder, Chili Powder (Chili Peppers, Spices, Salt, Garlic Powder), Red Bell Pepper Powder, Yeast Extract, Citric Acid, Natural Flavors, Malic Acid, Paprika Extract (Color).

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