This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Sugar, Unsalted Butter, Cream Base (Water, Hydrogenated Palm Kernel Oil, Sugar, Dextrose, Corn Syrup, Polysorbate 60, Sodium Caseinate [A Milk Derivative], Carbohydrate Gum, Salt, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sodium Citrate, Soy Lecithin, Xanthan Gum, Hydroxypropylcellulose, Artificial Flavor, Colored With Beta Carotene), Palm Shortening, Water, Half & Half, Fudge Base (Palm Oil, Cocoa [Processed With Alkali], Corn Syrup Solids, Soybean Oil, Soy Lecithin, Salt, Cocoa Mass), Caramel Dip (Corn Syrup, Sweetened Condensed Whole Milk [Milk Sugar], Coconut Oil, Water, Butter [Cream, Salt], Palm Kernal Oil, Corn Starch, Salt, Potassium Sorbate, Disodium Phosphate, Carrageenan Gum, Natural And Artificial Flavor, Mono-and Diglycerides), Contains Less Than 2% Of: Sea Salt, Food Starch-modified, Dextrose, Vanilla, Salt, Apple Cider Vinegar, Calcium Propionate