Saltie Public Food Database

Birthday Cake Premium Ice Cream

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Brand Goldenbrook
UPC Code 092825615750
Data Source USDA

Nutrition Facts

Package Weight HALF GALLON/1.89 L
Serving Size 88g
g
Calories 210
Total Fat 10g 13%
Saturated Fat 7g 35%
Cholesterol 25mg 8%
Sodium 70mg 3%
Total Carbohydrate 29g 11%
Dietary Fiber 0g 0%
Sugars 28g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 88 g of Birthday Cake Premium Ice Cream are 53% in carbs, 41% in fat, and 6% in protein.

carbs: 53%
fat: 41%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Birthday Cake Premium Ice Cream is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Birthday Cake Premium Ice Cream is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Non Fat Dry Milk, Locust Bean Gum, Corn Syrup, Water Stabilizer Modified Corn Starch, Guar Gum, Xanthan Gum, Unenriched Wheat Flour, Coconut Oil, Natural Cocoa, Pasteurized Eggs, Brown Sugar. Baking Soda, Hydrogenated Palm Kernel Oil, Corn Starch, Sunflower Lecithin, Titanium Dioxide, Natural Flavor (Milk), Natural Flavors, Salt, Fd&c Colors (Yellow #6, Yellow #5, Blue #1, Red #40, Red #3), Maltodextrin, Carnauba Wax, Vanillin, Cellulose Gum.

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