Penne With Cheddar Cheese Sauce Veggie Pasta

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Brand Birds Eye

UPC Code 014500017444

Data Source USDA

Nutrition Facts

Package Weight 10 OZ/283.5 g

Serving Sizes 1.25 cups (111g)

cup

Calories 170

Total Fat 5g 6%

Saturated Fat 3g 15%

Cholesterol 16mg 5%

Sodium 320mg 14%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 2g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.25 cup of Penne With Cheddar Cheese Sauce Veggie Pasta are 48% in carbs, 27% in fat, and 24% in protein.

carbs: 48%

fat: 27%

protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Penne With Cheddar Cheese Sauce Veggie Pasta is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Penne With Cheddar Cheese Sauce Veggie Pasta is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Lentil Zucchini Penne Pasta (Lentil Flour, Water, Zucchini Puree), Water, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Cheddar Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), 2% Or Less Of Butter (Cream), Cream, Nonfat Milk, Corn Starch, Whey, Salt, Buttermilk, Xanthan Gum, Natural Flavor, Annatto Extract (Color), Citric Acid, Paprika Extract (Color), Turmeric Extract (Color).