Saltie Public Food Database

Soup, Chicken Corn Chowder

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Brand Campbell's
UPC Code 051000038135
Data Source USDA

Nutrition Facts

Serving Size 240ml
ml
Calories 190
Total Fat 9g 12%
Saturated Fat 2g 10%
Cholesterol 19mg 6%
Sodium 890mg 39%
Total Carbohydrate 20g 7%
Dietary Fiber 1.9g 7%
Sugars 3g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 240 ml of Soup, Chicken Corn Chowder are 43% in carbs, 44% in fat, and 13% in protein.

carbs: 43%
fat: 44%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Soup, Chicken Corn Chowder is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Soup, Chicken Corn Chowder is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Potatoes, Corn, Chicken Meat, Carrots, Vegetable Oil, Celery, Contains Less Than 2% Of: Modified Food Starch, Water, Salt, Sugar, Dehydrated Onions, Wheat Flour, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Soy Protein Concentrate, Dehydrated Butter (Cream [Milk], Salt), Dehydrated Buttermilk, Soy Protein Isolate, Sodium Phosphate, Beta Carotene For Color, Spice, Flavoring, Dehydrated Chicken, Chicken Fat, Garlic Extract, Onion Extract.

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