This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Water, High Fructose Corn Syrup, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Sugar, Palm Oil, Whole Eggs, Contains Less Than 2% Of : Sweetened Condensed Whole Milk, Coconut Oil, Butter, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut And/or Cottonseed), Food Starch-modified, Margarine (Palm Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate [To Preserve Freshness], Artificial Flavors, Beta Carotene (Color), Vitamin A Palmitate), Milk Solids (Nonfat Milk, Whey And Lactose), Alkalized Cocoa, Semisweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose), Nonfat Dry Milk, Salt, Dextrose, Carbohydrate Gum, Polysorbate 60, Sodium Caseinate (A Milk Derivative), Soy Protein Concentrate, Disodium Phosphate, Sea Salt, Natural And Artificial Flavors, Polyglycerol Esters Of Fatty Acids, Soy Lecithin, Carrageenan, Hydroxypropylcellulose, Sodium Citrate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Xanthan Gum, Corn Starch, Carob Bean Gum, Agar, Cellulose Gum, Maltodextrin, Sorbic Acid, Calcium Propionate (Preservative), Potassium Sorbate (Preservative), Apple Cider Vinegar, Citric Acid.